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Tuesday, August 9, 2011

Sausage Subs



Sausage Subs
Originalish Recipe

Turkey Sausage Links
1 each red and green bell pepper, sliced
French Bread

Either grill or fry the sausage until almost done. Add sliced peppers and a bit of oil (if necessary) and allow to sit on the heat for a few minutes, until charred. Cut a loaf of french bread in sub-sized sections, then in half. Place sausage in bread, and layer on peppers. Serve hot.

My Notes:
Yeah, it's a really basic recipe, but it's the first I've tried. And it was pretty good, if I do say so myself.