This recipe was one of our favorites from a camping trip a couple years ago. It's a nice quick and easy dessert.
Easy Cobbler
Original recipe
1 can pie filling*
1 box cake mix
5 Tbsp butter/margarine
Preheat an oven to 350 degrees. Grease a square cake pan. Dump in the pie filling and spread to an even layer. Pour cake mix on top and distribute evenly. Dot butter over the cake mix. Place in hot oven and heat until butter melts and cake mix browns slightly. Remove and allow to cool, then scoop out into bowls.
My Notes:
*I don't suggest you use pumpkin pie filling, but any other fruits would work well. Our favorite is cherry. To make this campside, you'll need a dutch oven, but prepare the same way.
